Sarah Johnson was one of the countless diabetes sufferers who had been told she would have to live with the condition for the rest of her life.
It’s a sad truth for many, with an estimated 29 million people in the US alone diagnosed with diabetes.
“I knew the seriousness of the disease from day one, having been told I was much more at risk of stroke or a heart attack. For the first time ever I began to worry about the future and the fact I might not be around for my grandchildren.”
However, after researching ways to improve the condition with the help of the internet and diabetic support forums, Sarah discovered a new scientific protocol by Dr. Pearson which promises to reverse diabetes in just a few weeks.
The research centers around the discovery that just by eating certain foods, the liver is able to produce large amounts of ‘insulin-like growth factor’ or IGF which has been shown to be 100x more effective than insulin.
IGF is not something you can take as a pill or injection, the best part is that you just have to encourage your liver to make IGF naturally, its really simple with the right foods! …. In just two weeks my doctor confirmed my diabetes was as good as cured, I had completely normal glucose levels.
Sarah explains that while at first sceptical, she felt she had nothing to lose, and believes that the billions of dollars the pharmaceutical industry earns from the sale of diabetes drugs means many people are not given the support they need to let their body heal themselves.
Now one of Dr. Pearson’s biggest advocates, Sarah insists she will be spreading the word about this natural cure which has so far helped over 22,000 people.
“Diabetes no longer occupies my day, no more pricking my finger to check my blood sugar and no more worrying about my future. I urge anyone to check out the system for themselves and change their life like me.”
To learn more about how this new breakthrough in diabetes treatment and the foods which should be eaten watch the video presentation by Dr.Pearson below –